Age Suitability:
None Specified
Tags:
seminars
Join us for an informational class that will make you a bulk area expert. Monica will sample several dishes made with bulk items, provide recipes, review cooking instructions, and provide a detailed tour of the bulk area. An emphasis on the wonderful local items found in our bulk department will add to your repertoire of delicious, simple, and cost-conscious meals. Limit of 12 participants.
Presenter: Monica Caldwell, Bulk Area Expert
Questions? Email maryu@justfood.coop
add to our listings







